Form 4
Chapter 6 - Energy value in food samples
- Vitamin C content in various fruit juices
Chapter 7 - J-tube
- Yeast (anaerobe respiration)
Chapter 8 - Capture-Recapture @ Quadrat sampling Technique
Chapter 9 - BOD-water pollution
Form 5
Chapter 1- potometer (air movement / no. of leaves)-rate of transpiration
Chapter 3- homeostasis (water intake and urine output)
for all form 5 spm students,plz focus more,tq by sir henry
No comments:
Post a Comment